Tricholomatoid agarics

St. George's Mushroom

Calocybe gambosa

LC Least concern Edible 7 images
Taste rating

Characteristics

– Cap matte, cream-white, sometimes with a pink or yellow-brown tint.
– Gills white, adnexed, quite dense.
– Spore deposit white.
– Stem white, robust.
– Flesh white, with a strong smell of flour.
– Fruitbodies robust, giving a compact impression.

Ecology

Grows in parks, pastures, gardens, coastal meadows, and deciduous forests. Prefers calcareous soil and has its growing season in May-June but can sometimes be found during the fall.

Notes

Edible mushroom but unfortunately often infested by larvae. Can be dried or frozen after pre-boiling.

Similar species

There are several species that can be confused with Calocybe gambosa, some of which are toxic, so be careful when identifying it!

Entoloma sinuatum has a pink spore deposit, toxic.
Inosperma erubescens has a bell-shaped cap, reddening flesh, and brown spore deposit, toxic.